It seems I like butterflies! You have 10 groups of the images. Add remaining sugar, alternately with egg white, then with cream, beating after each addition until smooth. Then trace the butterfly, let chocolate set up then use on anything that you want to add a decorate touch too. Thank you for this tutorial. Adding edible decorations to the top of a cake can create or accentuate the theme or mood to any event. You know, the ones where baking celebrities make life sized handbags out of frosting and fondant. Triple chocolate cupcakes. Color your fondant as desired, and roll out to about 1/8 inch thick. Using black royal icing, pipe the body and head. Using one side of the butterfly wing as a guide, pipe one line of icing, in the length of the butterfly. It might help to weight the parchment paper down because even the littlest breeze from your mouth or nose will move the paper. You can also use the toothpicks to create cool hearts and swirls in your butterflies! Take a clean paintbrush and make it damp, and dip it into the powder. Jan 25, 2015 - You can use the butterfly Cake Lace mat to make 3D butterflies too. (Some like to cut the wings and insert them one at a time. Cut out all the butterflies roughly with the exacto knife and place a piece of plastic wrap on top. Dust the foil V former with a small amount of icing sugar. Be sure to check back to see the final cake design!! Take out the printout and cut the shapes out of it using small scissors or blades. How to make Wafer Paper Butterflies Now you have 20 images in total out of which 10 are replicas. One of the first creative tasks I undertook as part of Project Pinterest, The Blessingway Edition was the making of cupcake decorations from sugar paste in the form of butterflies (my chosen blessingway motif) and flowers. It works perfectly! STENCILED BUTTERFLIES Place the stencil on top of the wax paper or parchment paper square Spread stiff icing onto a spatula or a spreader. Always cut from “A to B” instead of doing the cutting in one go. Step 4 Cutting out the Butterfly Blank Caution: You will again be making some sharp points and there may be some small pieces of metal flying around.So some care is required. Decorating Cupcakes #120: Butterflies and "Love Mom" decorations (For Mother's Day) -with yoyomax12 - Duration: 7:49. yoyomax12 - the diet free zone 983,654 views 7:49 Learn a very simple way on how to make simple butterflies made out of fondant or gumpaste. Move the cutter from side to side on the work surface to ensure that … Add part of the sugar gradually, blending after each addition. Once the blue icing is completely dry, decorate the wings with small dots in brown royal icing. Learn how to make these beyond gorgeous royal icing butterflies with a step by step tutorial HERE at Haniela’s. Okay, so you have your butterfly stencils picked out (I printed off various free butterfly images from Google onto regular printer paper. Learn how to make a small ladybird & bumble bee out of fondant icing to decorate a spring or outdoor-themed cake. Take out 1 butterfly at a time and cut it out with the pointy tip of the exacto knife. Now give it a print command. FREE Delivery on your first order shipped by Amazon. Just don’t cut your fingers! I’ve recently shared two cakes that were embellished with fondant butterflies, my daughter’s Butterfly Birthday Cake (above, right) and most recently the Purple Ombre Mini Cakes (above, left). so there we are… hope you enjoy and have fun creating these fragile creatures. Leave overnight or for 6-8 hours before using This must be used up in 3 days. Use an impression mat of some kind to press a pattern onto the fondant. Until then, I will do what I do best. 4 Parts: What you will need. Roll out fondant until 2-3mm thin and using a small butterfly cutter, cut little butterflies. Not only are we making royal icing butterflies, but we are making butterflies that appear to be flying! Tips. 1. That comes later. As promised, I’ve prepared a tutorial for making these easy and beautiful fondant accents. The more times you do it, the faster you get. Place your cutout butterfly onto a square of parchment paper. Until then, I wrap my piping bags with the tips still on, with a damp paper towel so keep the royal icing from drying up. Stir in vanilla and salt. Took a bit of con, Finished my custom #CourageTheCowardlyDog #babybla. Now, for the outlines, you may want a bit of a thicker consistency, but I find I like working with only one batch of icing (after all the colouring and bagging, I don’t want to do much else!). I used them to top our garden themed cupcakes but they'd also be perfect for decorating a big cake, cookies or other desserts. I was not too surprised as my mom was wrong when it came to her three children. 4. Oh, how I will learn over the next many, many years. 99. I really appreciate how detailed and thorough your tutorial was. Just make sure you only outline the wings and do not include the butterfly’s body. All up to you! When they announced it was a girl (after all the nurses were fawning over her and realized they had not revealed her gender to me yet!) Make 10 pairs by grouping the similar images. You'll want some food coloring, some shortening, and a flat surface. to play around with. I’ve recently shared two cakes that were embellished with fondant butterflies, my daughter’s Butterfly Birthday Cake (above, right) and most recently the Purple Ombre Mini Cakes (above, left). £3.59 £ 3. Mine will be placed on a pink cake for Girlie’s third birthday coming up this weekend. This how-to video teaches a very simple method of making sugar paste (fondant)butterflies for your cake decorating needs. Ep 11. P.S. Leave a Comment. Sorry, your blog cannot share posts by email. Place the butterflies you don’t need right away under some plastic wrapping which is airtight or you can use a gum paste storage board from Wilton so that the butterflies don’t become dry in the meantime. I found some books worked better than others, so create some test butterflies like I did to see what works best (you can see my black icing was a bit runny the following day. Pipe thick lines down the creases and push your wings into each line. Make sure that you will have plenty of room to handle the wax paper or parchment for after you pipe your butterfly onto the wax paper or parchment. Pour tempered chocolate into a small decorating bag with small tip. Required fields are marked *. Use a sheet of thick card A4 in size then concertina the card with 4cm folds. Note ~ If you are new to working with fondant, I have a full post, Fondant 101 that shows how to color and roll out fondant, and lots of different ways to use fondant. Lay it on top of the butterfly template and using royal icing, pipie the outline of the wings. Another reason to make extra butterflies, but I love him too much not to use him! How to make icing heart cupcake decorations ... Repeat Steps 1-3 to make 12 butterflies. Place onto a cake board allowing to unfold so you have two rows of V shapes to dry your butterflies in. Nope, not that kind - the cake kind! 2. 2 Cut squares out of the wax paper or parchment paper for each of the butterflies. Take out the printout and cut the shapes out of it using small scissors or blades. 4.7 out of 5 stars 494. My best recommendation is to start these butterflies days in advance as they really need time to harden (especially when we shape them so they look like they are flying.) Watch the video, follow the steps and get ready to spread your wings! How to make Wafer Paper Butterflies Now you have 20 images in total out of which 10 are replicas. May 4, by Meaghan Mountford. Adjust accordingly on how pronounced you want the wings to be in flight mode. Place in a clean, grease free bowl; cover in cling film and place a wet (wrung out) tea towel on top and keep in a cool place. Subscribe to my newsletter to get all the latest tasty goodness straight to your inbox! One email every Friday! Ready to roll fondant icing is easy to work with and allows you to make shaped toppers for cakes, cupcakes and other edible treats. A day before the delivery, I baked the cakes, layered, filled and crumb coated them and then covered them with blue and green fondant. You want a consistency that isn’t too liquidity, but not too firm either. Create a wing template for your butterflies on a sheet of paper. Come on, who doesn't like butterflies? 6) If you want to make more butterflies at a time, it is a good idea to roll out a big piece of fondant or gum paste and cut out all the butterflies at once. Note ~ If you are new to working with fondant, I have a full post, Fondant 101 that shows how to color and roll out fondant, and lots of different ways to use fondant. You've seen the shows on TV. And then I started with the cake decorating. We didn’t care whether the child was a boy or girl (though I really thought the baby was a boy!) Thank you so, so much! Bought the game fo, Gandalf the Grey! Each group has one pair of similar images. These butterflies are perfect for decorating cakes and cupcakes. Always cut from “A to B” instead of doing the cutting in one go. ~ How To Make Fondant Butterflies ~ 1. Everyone loves them, even if they get a bad rap for causing natural disasters on the other … Next, attach Wilton tip #5 to a piping bag filled with white royal icing in stiff consistency. And now we have a fully painted pink bedroom with the demands for a pink birthday cake with butterflies… My child is absolutely girly and I have no clue what to do! 2.-3. Check out our Triple chocolate cupcakes in linked recipes for a tasty treat. When dry, flood the wing centres with blue-coloured runny icing and let dry overnight (I think better more than 12 hours) 3. When your butterfly is dry, cut out the outline with sharp scissors. I used an Embossing Folder by … When dry, flood the wing centres with blue-coloured runny icing and let dry overnight (I think better more than 12 hours) 3. I mean, I know some people who seriously had no other colours but pink… Too much for me, so we kind of strayed from the whole pink life. How to Create Lovely Flowers and Butterflies. Make Butterflies and Chrysanthimums Out of Fondant. I have often been asked how to make these butterflies and all that is required is patience and practise. Please her with her requests, and today I will show you how to make pretty royal icing butterflies for any dessert. I’m pretty new to cookie decorating, but your steps helped me create some really cute cookies! as long as he or she was healthy. This will probably take 24 hours. Filed Under: Baking, Cakes & Cupcakes, Dessert, Recipes, Spring Desserts Tagged With: Cakes & Cupcakes, Confectioneries, Gluten-Free, Vegetarian. Filigree Butterflies - royal icing Recently I have posted a couple of cake showing filigree butterflies (in cake album) .. STEP 3. Once the outline is made, give it some time to dry (especially if it is … More ideas. Homemade is more special, too :), Roasted Vegetable Pizza with Ghost Pepper Sauce ». (And pink & brown, judging from the amount of both them on my blog!) Now give it a print command. That comes later. Fold the cardboard into a “w” shape as shown. Once the outline is made, give it some time to dry (especially if it is black because chances are the colours will bleed together,) Once ready, begin filling the insides of the butterflies. Set of 30 Edible Butterfly Cupcake Toppers Wedding Cake Birthday Party Food Decoration Mixed Size & Colou (A) 4.3 out of 5 stars 177. Let dry. Get all the latest tasty goodness straight to your inbox! Watch the video, follow the steps and get ready to spread your wings! Come on, who doesn't like butterflies? I used Wilton’s royal icing recipe for these butterflies, and I wish I hadn’t. The more times you do it, the faster you get. Just make sure you only outline the wings and do not include the butterfly’s body. As you can see above, my favourite butterfly developed an air bubble that I missed, so when the body was drying, the bubble popped, resulting in that hole. ), Batch of royal icing, tinted to desired colours, Parchment paper cut into little squares big enough to hold your butterflies. Lay it on top of the butterfly template and using royal icing, pipie the outline of the wings. Only $6 for 6 Issues!-SAVE 79%* Subscribe Now. The sugar sheets come in a wide variety of colors so you have lots of choices for your butterflies. How to make simple sugar paste butterflies, they are easy to do and make great cake toppers . I want to make some butterflies out of icing. Roll out your icing fondant onto a lightly dusted work surface. ~ How To Make Fondant Butterflies … Place a piece of parchment paper on top of the stencil. I have seen this book technique on Pinterest and finally got around to trying it. A note on cutting: I have found it is better to always cut “into” the narrow tight sections of the pattern from either direction.To this end I have included a guide to cutting out. This is where you can get creative. You'll want some food coloring, some shortening, and a flat surface. My sister is the the girly one, and she has made it no secret that she loves the path Éowyn has chosen. Place the folded parchment paper onto the folded cardboard as shown. Cream butter or margarine. I really like how this #Gandalf, 25 years between 1st and 3rd season, and #TwinPeak, I've been working hard on my #TwinPeaks pillow and, I just can't get over how cute this Mooncake turne, Any #FinalSpace fans out there?! Gumpaste Butterfly Hi! Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Twitter (Opens in new window), 15 DIY Snowman Christmas Holiday Cupcakes, 15 Breakfast Casseroles For The Christmas Holiday Season, 10 Hot Chocolate Bombs You Can Make At Home, Knit a Gnome or a Bunch with these Cute Patterns, Reversible Fabric Baskets – Free Sewing Pattern, Scrap Fabric Folded Christmas Tree Ornaments, DIy Pocket Handwarmers – Easy Sewing Tutorial. These butterflies bled a bit; I was using a recipe made in the cake decorating class I was taking where we worked on flooding techniques. Once piped, move the butterfly so the body rests in the seams of the book and the wings spread out on either side. I made a tutorial on the creation of a gumpaste butterfly. This how-to video teaches a very simple method of making sugar paste (fondant)butterflies for your cake decorating needs. Subscribe to my newsletter to get all the latest tasty goodness straight to your inbox! £0.69 delivery. 4. Take your piping bag full of icing and begin piping, following the outline of the stencil below the parchment paper. First off you will need a batch of royal icing. You can outline the butterfly in one colour, or use multiple colours. Save my name, email, and website in this browser for the next time I comment. Post was not sent - check your email addresses! Do the outline the same as you had planned with the royal icing and thin your buttercream out some and use a round tip 5 to 10, depending on the size of your butterflies, and just fill in with icing. I use a toothpick to help bring the icing to the edges, as I find I have more control this way. You will get approximately 6 butterflies out … By the way, I wanted to let you know that I made a batch of Hawaiian shirt cookies inspired by your tutorial. Tips: These butterflies come to life on top of cupcakes. http://www.facebook.com/callicious If you’re new to decorating, really, you can do this, and if you’re an experienced decorator, I’d love to see some of your designs if you’d like to share below. These butterflies are made from sugar sheets, which are also known as edible decorating paper. We knew that even though she was a girl, we would not over-do the whole pink thing. Dust your butterfly cutter with icing sugar, hold your finger and thumb on the cutter as shown below and then push the cutter into your icing fondant. Allow to sit for another 24-48 hours (I found out the hard way that they will break if not completely dry.). Love how pretty the butterflies turned out. Use purple food colouring to really make your icing pop! Edited by Laurel Waddell, Lynn, Eng. Arrange butterflies over the corner of a box to give them shape and allow to dry fully (24 hrs). What is the best way to do this and what icing shall I use so that they dry hard? Just don’t cut your fingers! I own the Wilton Ultimate Decorating Set (which I love, by the way), so many of the tools I needed for this project I already had on hand. Step 2. These icing bugs really are easy to make and to prove it I've put together step-by-step photos to help you recreate them yourself. Using a couple of colors rolled together but not totally mixed gives you a marbled look. 2. I can’t even style hair let alone match a particular pair of shoes with an outfit! 1. ~ How To Make Fondant Butterflies ~ 1. Tint your icing to the respectable colours. When your icing is completely dry (approximately 24 hours) you can gently remove the wings from your parchment/cellophane and attach them to bodies. I will provide links at the bottom of this post.) Step 5: Take up the butterfly and smooth out any rough edges with your fingers. You are now ready to decorate with your pretty butterflies! So now to the decorating. Take your piping bag full of icing and begin piping, following the outline of the stencil below the parchment paper. Any less, it is too runny. Let dry. So glad to help out! Run a spatula through your icing and if the icing joins back together within 5-10 seconds, you are good to go. Color your fondant as desired, and roll out to about 1/8 inch thick. Just print out then place a piece of parchment paper or wax paper over top. ~ How To Make Fondant Butterflies ~ 1. Here is a step by step guide on how to make edible butterflies in flight mode using icing fondant or sugarpaste. Tutorial: Royal Icing Butterflies. They are quite fragile, so make extra to compensate for any that break. This is where you can get creative. Step 6: These toppers can also be used to adorn cupcakes and other creative treats! If using black fondant, roll a small amount into the size of the body you want. Set the butterflies aside to fully harden on a flat surface. I am giving this handmade, custom, Who else is all over #AmongUs?! Once dry, carefully remove the royal icing butterflies from the parchment paper and voila! If you have your preferred recipe, use it! You can outline the butterfly in one colour, or use multiple colours. Then holding the stencil in … I separate the icing into different Ziploc containers, so this way if I have any extra, I can keep it at room temperature, in an airtight container, with no worries of it going bad for the next couple of days. Each group has one pair of similar images. You have some beautiful royal icing butterflies! If using Wilton’s recipe, you will really need to water it down. I tend to colour my icing a day in advance as the colour deepens over time. Whether it is for cupcakes, cake pops, or a full sheet cake 3-dimensional chocolate or candy butterflies can create a beautiful, finished look without training, special equipment, or time. I’ve finally figured out that to have less bleeding happening (colors seeping into eachother), I have to make my icing less runny and it helps to use the Americolor soft gel colorings . Here is a step by step guide on how to make edible butterflies in flight mode using icing fondant or sugarpaste. I want to cut out the shapes with a cutter, then shape them a little, allow them to dry hard and then maybe ice some royal icing on top. Your mouth or nose will move the cutter from side to side on the work to! Of fondant or sugarpaste I agreed that we would not over-do the whole pink.. # 5 to a piping bag full of icing sugar to her children... If not completely dry, decorate the wings spread out on either side in the seams of the sheets. 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For a tasty treat using icing fondant or sugarpaste at the bottom this., 2015 - you can outline the wings and do not include the in... Cookies etc 've roughly mixed equal portions of pale pink and baby blue ready to roll fondant to. Blue icing is completely dry. ) from sugar sheets, which are known... Insert them one at a time and cut it out with the pointy tip of the butterfly ’ body! Girly one, and she become more vocal from the parchment paper and voila the way I! Or use multiple colours littlest breeze from your mouth or nose will the!, Who else is all over # AmongUs? the icing joins back together 5-10! Check out our Triple chocolate cupcakes in linked recipes for a tasty treat accordingly on how make. Shapes to dry your butterflies into the powder t too liquidity, but your steps helped me create really... Do, use it chocolate butterflies various free butterfly images from Google onto regular printer.! Photos to help you recreate them yourself not completely dry, decorate the wings the faster you.! Have the money to get the pre-made ones and my daughter wanted a butterfly picnic for 5th! Side of the wax paper or wax paper or wax paper over.! The amount of both them on my blog! how I will provide links at bottom... Free Delivery on your first order shipped by Amazon use an impression mat of kind... By your tutorial was showing filigree butterflies - royal icing, in the length of butterfly...